New Carnitas

The carnitas have had a revamp.

Brazilian Cheese Bread - Gluten Free

New menu - Brazilian Cheese Bread with whipped mustard butter.

New Southern Fried Chicken Burger

Southern Fried Chicken Burger with smoked brie, baconnaise, lettuce, pickled red onion and fries.

Soba Noodle Salad

Soba Noodle Salad

New menu at The Craft Embassy

After weeks of hard work by our kitchen team, our new menu has landed! Hugely proud of all the guys who worked on this, a massive achievement! And it’s tasting delicious. It’s been uploaded onto our Facebook and website tonight, so have a look at it.

Zeffer Apple Cider is back

Zeffer Apple Crumple Cider is back. Probably one of the things we get asked most is when this bad boy is appearing back on tap.

Garage Project July Fresh is pouring now!

Garage Project July Fresh is pouring now!

Fresh Unfiltered IPA.

Mulled WIne and Mulled Cider

Hot drinks! We’ve concocted a mulled cider, featuring @zeffercider Apple Crumble Infused Cider, a touch of spiced rum, and slightly sweetened then garnished with a cinnamon quill, star anise and clove studded orange peel.

Mulled Wine. We start with Main Divide Merlot Cabernet that’s mulled with our spice mix.

500 different craft beers

Some of the badges from the 500 different beers we’ve had on tap in the 15 months we’ve been open. Just some of them.

Dinner special

Dinner special 350g Ribeye on the bone. Sautéed Brussels with Bacon. Duck Fat Smoked Potato Fondant. Jus.